The recipe Wheat Germ Whole-Wheat Buttermilk Pancakes
Wheat Germ Whole-Wheat Buttermilk Pancakes recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Wheat Germ Whole-Wheat Buttermilk Pancakes!
Wheat Germ Whole-Wheat Buttermilk Pancakes
- What Course Is Wheat Germ Whole-Wheat Buttermilk Pancakes?
- How Long Does Wheat Germ Whole-Wheat Buttermilk Pancakes Recipe Take To Prepare?
- How Long Does Wheat Germ Whole-Wheat Buttermilk Pancakes Recipe Take To Cook?
- How Many Servings Does Wheat Germ Whole-Wheat Buttermilk Pancakes Recipe Make?
- What Are The Ingredients For Wheat Germ Whole-Wheat Buttermilk Pancakes Recipe?
- How Do I Make Wheat Germ Whole-Wheat Buttermilk Pancakes?
- What's The Nutritional Info For Wheat Germ Whole-Wheat Buttermilk Pancakes?
- What Type Of Cuisine Is Wheat Germ Whole-Wheat Buttermilk Pancakes?
- What Dietary Needs Does Wheat Germ Whole-Wheat Buttermilk Pancakes Meet?
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Pairs wheat germ and whole-wheat pastry flour for a healthy, wholesome breakfast treat. What Course Is Wheat Germ Whole-Wheat Buttermilk Pancakes?Wheat Germ Whole-Wheat Buttermilk Pancakes is for Breakfast. How Long Does Wheat Germ Whole-Wheat Buttermilk Pancakes Recipe Take To Prepare?Wheat Germ Whole-Wheat Buttermilk Pancakes takes 10 minutes to prepare. How Long Does Wheat Germ Whole-Wheat Buttermilk Pancakes Recipe Take To Cook?Wheat Germ Whole-Wheat Buttermilk Pancakes takes 10 minutes to cook. How Many Servings Does Wheat Germ Whole-Wheat Buttermilk Pancakes Recipe Make?Wheat Germ Whole-Wheat Buttermilk Pancakes makes 12 servings. What Are The Ingredients For Wheat Germ Whole-Wheat Buttermilk Pancakes Recipe?The ingredients for Wheat Germ Whole-Wheat Buttermilk Pancakes are: 2 eggs, lightly beaten0.25 cup canola oil 2 cups buttermilk 2 teaspoons baking soda 0.5 cup wheat germ 0.5 teaspoon salt 1.5 cups whole wheat pastry flour How Do I Make Wheat Germ Whole-Wheat Buttermilk Pancakes?Here is how you make Wheat Germ Whole-Wheat Buttermilk Pancakes: 1. In a medium bowl, mix eggs with oil and buttermilk. Stir in baking soda, wheat germ, salt and flour; mix until blended. 2. Heat a lightly oiled griddle or frying pan over medium-heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides, turning once.Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user JOYWELLNESS.What's The Nutritional Info For Wheat Germ Whole-Wheat Buttermilk Pancakes?The nutritional information for Wheat Germ Whole-Wheat Buttermilk Pancakes is:
What Dietary Needs Does Wheat Germ Whole-Wheat Buttermilk Pancakes Meet?The dietary needs meet for Wheat Germ Whole-Wheat Buttermilk Pancakes is Vegetarian |
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