The recipe Whole Wheat Pancakes, Semi-scratch

Made From Scratch Recipes

Whole Wheat Pancakes, Semi-scratch recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Whole Wheat Pancakes, Semi-scratch!

Whole Wheat Pancakes, Semi-scratch

Whole Wheat Pancakes, Semi-scratch Recipe
Whole Wheat Pancakes, Semi-scratch

Log Cabin's new All Natural Pancake mix has some whole wheat flour, but I wanted to increase the fibver and whole grains, so I expreimented with using a half cup of the mix and a half cup whole wheat flour, instead of 1 cup of the mix. It worked great and tasted wonderful.

What Course Is Whole Wheat Pancakes, Semi-scratch?

Whole Wheat Pancakes, Semi-scratch is for Breakfast.


How Long Does Whole Wheat Pancakes, Semi-scratch Recipe Take To Prepare?

Whole Wheat Pancakes, Semi-scratch takes 5 minutes to prepare.


How Long Does Whole Wheat Pancakes, Semi-scratch Recipe Take To Cook?

Whole Wheat Pancakes, Semi-scratch takes 10 minutes to cook.


How Many Servings Does Whole Wheat Pancakes, Semi-scratch Recipe Make?

Whole Wheat Pancakes, Semi-scratch makes 4 servings.


What Are The Ingredients For Whole Wheat Pancakes, Semi-scratch Recipe?

The ingredients for Whole Wheat Pancakes, Semi-scratch are:



Log Cabin All Natural Pancake Mix, .5 cup
*100% Whole Wheat Flour, 0.5 cup
*100% Pure Vegetable Oil, 1 tbsp
Milk, 1%, .33 cup
Water, tap, .5 cup (8 fl oz)



How Do I Make Whole Wheat Pancakes, Semi-scratch?

Here is how you make Whole Wheat Pancakes, Semi-scratch:

Combine all ingredients, mix quickly with fork or chopsticks. Don't overmix -- a little bit lumpy is fine.Pour approx. 6" pancakes into pan sprayed with nonstick spray, cook a few minutes on each side over medium heat. Flip over when bubbles appear on uncooked side.Serving Size: Makes 4 6-7" pancakes.Number of Servings: 4Recipe submitted by SparkPeople user BLUETABBY.


What's The Nutritional Info For Whole Wheat Pancakes, Semi-scratch?

The nutritional information for Whole Wheat Pancakes, Semi-scratch is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 154.0
  • Total Fat: 4.1 g
  • Cholesterol: 1.0 mg
  • Sodium: 161.0 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.6 g

What Dietary Needs Does Whole Wheat Pancakes, Semi-scratch Meet?

The dietary needs meet for Whole Wheat Pancakes, Semi-scratch is Low Fat


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