Breakfast

Whole Wheat Pancakes w/ raisins is for Breakfast.

Whole Wheat Pancakes w/ raisins takes 5 minutes to prepare.

Whole Wheat Pancakes w/ raisins takes 20 minutes to cook.

Whole Wheat Pancakes w/ raisins makes 9 servings.

The ingredients for Whole Wheat Pancakes w/ raisins are:

1 cup whole wheat pancake mix
1 Lg egg,
1 tblsp veg oil
1 c of skim milk
1/2 of raisins

Here is how you make Whole Wheat Pancakes w/ raisins:

Place all ingredients in a medium size bowl Mix together. Pour 1/4 c into hot skillet and cook until done. Number of Servings: 9Recipe submitted by SparkPeople user STARTINGOVER03.

The nutritional information for Whole Wheat Pancakes w/ raisins is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 108.2

• Total Fat: 2.4 g
• Cholesterol: 23.6 mg
• Sodium: 242.7 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 0.3 g
• Protein: 3.8 g

The dietary needs meet for Whole Wheat Pancakes w/ raisins is Vegetarian