The recipe Wow Wow, Whole Wheat Pancakes

Made From Scratch Recipes

Wow Wow, Whole Wheat Pancakes recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Wow Wow, Whole Wheat Pancakes!

Wow Wow, Whole Wheat Pancakes

Wow Wow, Whole Wheat Pancakes Recipe
Wow Wow, Whole Wheat Pancakes

Kids even love this too!!

What Course Is Wow Wow, Whole Wheat Pancakes?

Wow Wow, Whole Wheat Pancakes is for Breakfast, Snack.


How Long Does Wow Wow, Whole Wheat Pancakes Recipe Take To Prepare?

Wow Wow, Whole Wheat Pancakes takes several minutes to prepare.


How Long Does Wow Wow, Whole Wheat Pancakes Recipe Take To Cook?

Wow Wow, Whole Wheat Pancakes takes several minutes to cook.


How Many Servings Does Wow Wow, Whole Wheat Pancakes Recipe Make?

Wow Wow, Whole Wheat Pancakes makes 5 servings.


What Are The Ingredients For Wow Wow, Whole Wheat Pancakes Recipe?

The ingredients for Wow Wow, Whole Wheat Pancakes are:

1 C Whole Wheat Flour
1 Tbs Brown Sugar-packed
1/2 teaspoon Kosher Salt
3/4 teaspoon Baking Powder
1/2 teaspoon Baking Soda
1 large egg
1 C 2% Milk
1 Tablespoon Lemon Juice-fresh
1 1/2 Tablespoon unsalted Butter


How Do I Make Wow Wow, Whole Wheat Pancakes?

Here is how you make Wow Wow, Whole Wheat Pancakes:

Before anything...... Add Lemon juice to milk. Let sit before mixing in.( A great way to make low-fat buttermilk.)Mix all dry ingredients together.Add Milk mixture to dry and stir once. Mix in egg and melted butter.Let stand over night in fridge- so it may double in batch size. If you don't have the time. Mix up the batch and let stand for about half an hour before cooking. Makes 15- siliver doller size cakes. 3 cakes per servingyum!!!Number of Servings: 5Recipe submitted by SparkPeople user LINDIE2120.


What's The Nutritional Info For Wow Wow, Whole Wheat Pancakes?

The nutritional information for Wow Wow, Whole Wheat Pancakes is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 164.7
  • Total Fat: 5.8 g
  • Cholesterol: 55.7 mg
  • Sodium: 445.8 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 6.2 g

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