The recipe White/Wholewheat pancakes

Made From Scratch Recipes

White/Wholewheat pancakes recipe is a Breakfast meal that takes 25 minutes to make. If you enjoy for Breakfast, you will like White/Wholewheat pancakes!

White/Wholewheat pancakes

White/Wholewheat pancakes Recipe
White/Wholewheat pancakes

What Course Is White/Wholewheat pancakes?

White/Wholewheat pancakes is for Breakfast.


How Long Does White/Wholewheat pancakes Recipe Take To Prepare?

White/Wholewheat pancakes takes 15 minutes to prepare.


How Long Does White/Wholewheat pancakes Recipe Take To Cook?

White/Wholewheat pancakes takes 25 minutes to cook.


How Many Servings Does White/Wholewheat pancakes Recipe Make?

White/Wholewheat pancakes makes 14 servings.


What Are The Ingredients For White/Wholewheat pancakes Recipe?

The ingredients for White/Wholewheat pancakes are:


* *Flour, white, 1 cup (remove)
* *Whole Wheat Flour, .3 cup (remove)
* Brown Sugar, 6 tsp unpacked (remove)
* Baking Powder, 3 tsp (remove)
* Salt, .5 tsp (remove)
* Milk, 2%, 1.25 cup (remove)
* Egg, fresh, 1 large (remove)


How Do I Make White/Wholewheat pancakes?

Here is how you make White/Wholewheat pancakes:

Mix all the wet ingredients then the dry ingredients. Mix the two . Leaving it a little lumpy. Using a little oil fry.Number of Servings: 14Recipe submitted by SparkPeople user AROCHFORD.


What's The Nutritional Info For White/Wholewheat pancakes?

The nutritional information for White/Wholewheat pancakes is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 62.7
  • Total Fat: 0.9 g
  • Cholesterol: 16.9 mg
  • Sodium: 201.4 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.4 g

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