The recipe Greek Yogurt/Oats Pancakes

Made From Scratch Recipes

Greek Yogurt/Oats Pancakes recipe is a Breakfast, Snack meal that takes 10 minutes to make. If you enjoy for Breakfast, Snack, you will like Greek Yogurt/Oats Pancakes!

Greek Yogurt/Oats Pancakes

Greek Yogurt/Oats Pancakes Recipe
Greek Yogurt/Oats Pancakes

What Course Is Greek Yogurt/Oats Pancakes?

Greek Yogurt/Oats Pancakes is for Breakfast, Snack.


How Long Does Greek Yogurt/Oats Pancakes Recipe Take To Prepare?

Greek Yogurt/Oats Pancakes takes 5 minutes to prepare.


How Long Does Greek Yogurt/Oats Pancakes Recipe Take To Cook?

Greek Yogurt/Oats Pancakes takes 10 minutes to cook.


How Many Servings Does Greek Yogurt/Oats Pancakes Recipe Make?

Greek Yogurt/Oats Pancakes makes 3 servings.


What Are The Ingredients For Greek Yogurt/Oats Pancakes Recipe?

The ingredients for Greek Yogurt/Oats Pancakes are:

1 Cup Quick Oats, Dry
8 oz Fage 0% Greek Yogurt
1 Cup Egg Whites
1 Tsp Vanilla Extract
1 dash of cinnamon
1/4 tsp baking powder


How Do I Make Greek Yogurt/Oats Pancakes?

Here is how you make Greek Yogurt/Oats Pancakes:

Blend all of the ingredients. Spray a nonstick pan, set heat to medium-low. Pour 1/4 cup of the batter into the pan. Wait until the sides are bubbling and flip (about 2 minutes each side). Drizzle with agave syrup or 100% Pure Maple syrup. Serving Size:?Makes about 9 pancakes, 3 pancakes equals one serving


What's The Nutritional Info For Greek Yogurt/Oats Pancakes?

The nutritional information for Greek Yogurt/Oats Pancakes is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 189.6
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 195.9 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 3.8 g
  • Protein: 19.7 g

What Dietary Needs Does Greek Yogurt/Oats Pancakes Meet?

The dietary needs meet for Greek Yogurt/Oats Pancakes is Gluten Free


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