The recipe moist yogurt pancakes

Made From Scratch Recipes

moist yogurt pancakes recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like moist yogurt pancakes!

moist yogurt pancakes

moist yogurt pancakes Recipe
moist yogurt pancakes

great wholesome pancake from the package of Bob's Red Mill Whole wheat pastry flour. I added the flaxseed. Great served with real maple syrup.

What Course Is moist yogurt pancakes?

moist yogurt pancakes is for Breakfast.


How Long Does moist yogurt pancakes Recipe Take To Prepare?

moist yogurt pancakes takes several minutes to prepare.


How Long Does moist yogurt pancakes Recipe Take To Cook?

moist yogurt pancakes takes several minutes to cook.


How Many Servings Does moist yogurt pancakes Recipe Make?

moist yogurt pancakes makes 3 servings.


What Are The Ingredients For moist yogurt pancakes Recipe?

The ingredients for moist yogurt pancakes are:

1 cup whole wheat pastry flour
1/2 teaspoon baking soda
1 teaspoon baking powder
6 tablespoons ground flaxseed mill
1 egg
1 cup 1% milk (or fat free)
1/2 cup nonfat plain yogurt


How Do I Make moist yogurt pancakes?

Here is how you make moist yogurt pancakes:

Combine flour flaxseed, soda & powder . Combine wet ingredients in sep. bowl. Add wet to dry. Fry on a griddle or pan coated with nonstick spray on medium heat. 2-3 servings. Number of Servings: 3Recipe submitted by SparkPeople user KLEIGH141.


What's The Nutritional Info For moist yogurt pancakes?

The nutritional information for moist yogurt pancakes is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 290.9
  • Total Fat: 9.1 g
  • Cholesterol: 74.2 mg
  • Sodium: 444.3 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 10.1 g
  • Protein: 15.7 g

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