Breakfast

Pam's Peach Cobbler is for Breakfast, Dessert.

Pam's Peach Cobbler takes 10 minutes to prepare.

Pam's Peach Cobbler takes 25 minutes to cook.

Pam's Peach Cobbler makes 4 servings.

The ingredients for Pam's Peach Cobbler are:

1 can sliced peaches canned in pear juice. Note: you can use other canned, fresh, or frozen fruit.
2 servings pancake mix
1/3 cup powdered milk
.25 cup Log Cabin sugar Free syrup
cinnamon
nutmeg

Here is how you make Pam's Peach Cobbler:

preheat oven to 350Spray small square baking panDrain juice from peaches into a 2-cup measuring cupPut 2 servings dry pancake mix in large bowl.Add 1/3 cup powdered milk and spices to taste.Whisk dry ingredients together.To reserved juice, add enough water to make 1 cup liquidStir 1/4 cup syrup into liquid.Mix wet into dry ingredients and pour batter into sprayed pan.Pour peaches over batter.Sprinkle with cinnamon and nutmeg.Bake 25 minutes at 350Makes 4 servings

The nutritional information for Pam's Peach Cobbler is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 162.5

• Total Fat: 0.0 g
• Cholesterol: 0.7 mg
• Sodium: 287.5 mg
• Total Carbs: 37.0 g
• Dietary Fiber: 3.0 g
• Protein: 4.5 g

The dietary needs meet for Pam's Peach Cobbler is Sugar Free