The recipe Pumpkin Pie Cream of Wheat

Made From Scratch Recipes

Pumpkin Pie Cream of Wheat recipe is a Breakfast meal that takes 1 minutes to make. If you enjoy for Breakfast, you will like Pumpkin Pie Cream of Wheat!

Pumpkin Pie Cream of Wheat

Pumpkin Pie Cream of Wheat Recipe
Pumpkin Pie Cream of Wheat

What Course Is Pumpkin Pie Cream of Wheat?

Pumpkin Pie Cream of Wheat is for Breakfast.


How Long Does Pumpkin Pie Cream of Wheat Recipe Take To Prepare?

Pumpkin Pie Cream of Wheat takes 5 minutes to prepare.


How Long Does Pumpkin Pie Cream of Wheat Recipe Take To Cook?

Pumpkin Pie Cream of Wheat takes 1 minutes to cook.


How Many Servings Does Pumpkin Pie Cream of Wheat Recipe Make?

Pumpkin Pie Cream of Wheat makes 1 servings.


What Are The Ingredients For Pumpkin Pie Cream of Wheat Recipe?

The ingredients for Pumpkin Pie Cream of Wheat are:

1/4 C. canned pumpkin
2 packets of splenda
1/4 tsp. cinnamon
Pinch of ginger
Pinch of salt
1 packet of cream of wheat
2/3 c. water
1 tbsp. raisin bran


How Do I Make Pumpkin Pie Cream of Wheat?

Here is how you make Pumpkin Pie Cream of Wheat:

Combine pumpkin, splenda, cinnsmon, ginger and salt and microwave until warm (30-45 seconds). Make cream of wheat according to package. Mix pumpkin with cream of wheat. top with raisin bran.Number of Servings: 1Recipe submitted by SparkPeople user KATESTER04.


What's The Nutritional Info For Pumpkin Pie Cream of Wheat?

The nutritional information for Pumpkin Pie Cream of Wheat is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 120.4
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 180.0 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 3.1 g

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