Breakfast

Potato Frittata is for Breakfast.

Potato Frittata takes 20 minutes to prepare.

Potato Frittata takes 50 minutes to cook.

Potato Frittata makes 6 servings.

The ingredients for Potato Frittata are:

3/4 lb red potatoes (about 2) cubed and cooked
2 slices lean boiled ham, chopped
6 eggs
1/4 c. 2% milk
1/3 c. Miracle whip light dressing
1/4 tsp salt
1/4 tsp pepper
1/2 c. shredded cheddar cheese

Here is how you make Potato Frittata:

Heat oven to 350. Combine potatoes, ham and cheese and spoon into 9-inch pie plate, sprayed lightly with cooking spray. Beat eggs and milk in a small bowl, stir in dressing, salt and pepper. Pour egg mixture over potatoes.Bake 25-30 minutes until center is set. Let stand 10 mintues before cutting to serve. Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user DAISY22_8.

The nutritional information for Potato Frittata is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 212.0

• Total Fat: 11.4 g
• Cholesterol: 269.7 mg
• Sodium: 615.9 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 1.0 g
• Protein: 14.8 g