Breakfast

Crispy Sweet Potato Hash Browns is for Breakfast.

Crispy Sweet Potato Hash Browns takes several minutes to prepare.

Crispy Sweet Potato Hash Browns takes several minutes to cook.

Crispy Sweet Potato Hash Browns makes 3 servings.

The ingredients for Crispy Sweet Potato Hash Browns are:

Sweet potato, cooked, baked in skin, without salt, 1 medium (2" dia, 5" long, raw) (remove)
Hard Salami, 6 slice (3-1/8" dia x 1/16" thick) (remove)
Olivio, Olivio Premium Spread with Olive Oil, 1 Tbsp, 1 serving (remove)
*Goya Sazon (per packet), .5 serving (remove)
Olive Oil, .75 tbsp (remove)

Here is how you make Crispy Sweet Potato Hash Browns:

stir fry errrrything, the salami first so you get da fat all nice. use a mandolin grater to make matchsticks of the sweet poh-tay-toe. salt dat sheeeeit.Serving Size: makes 3 cupsNumber of Servings: 3Recipe submitted by SparkPeople user BABIBABI.

The nutritional information for Crispy Sweet Potato Hash Browns is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 174.6

• Total Fat: 13.0 g
• Cholesterol: 15.8 mg
• Sodium: 561.5 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 1.3 g
• Protein: 5.3 g