Breakfast

Paleo Sweet Potato Pancake is for Breakfast.

Paleo Sweet Potato Pancake takes 10 minutes to prepare.

Paleo Sweet Potato Pancake takes 10 minutes to cook.

Paleo Sweet Potato Pancake makes 8 servings.

The ingredients for Paleo Sweet Potato Pancake are:

1 sweet potato, 5" long Sweet potato
4 large Egg, fresh, whole, raw
1 tsp Onion: Granulated (Sauer's) (by NANIMAL52)
1 tsp Garlic powder
3 tbsp Bob's Red Mill Coconut Flour (by BABYHUNT)
2 1tsp Olive Oil
.5 tbsp Maple Syrup

Here is how you make Paleo Sweet Potato Pancake:

Grate one large sweet potato (3 cups approximately). Whisk the eggs. Add the eggs and the flour, garlic and onion and mix well. Heat 2 tbsp olive oil and drop 1/4 cup and slightly flatten. Brown until edges start to crisp and flip. Cook until 2nd side is browned. Serve with tsp of maple syrup drizzled on top. Serving Size: 8 - 1/4 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user SUSANWICKS.

The nutritional information for Paleo Sweet Potato Pancake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 81.2

• Total Fat: 3.9 g
• Cholesterol: 93.0 mg
• Sodium: 37.8 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 1.6 g
• Protein: 3.9 g

The dietary needs meet for Paleo Sweet Potato Pancake is Gluten Free