Breakfast

CrockPot Pumpkin Steel Cut Oats is for Breakfast.

CrockPot Pumpkin Steel Cut Oats takes several minutes to prepare.

CrockPot Pumpkin Steel Cut Oats takes several minutes to cook.

CrockPot Pumpkin Steel Cut Oats makes 12 servings.

The ingredients for CrockPot Pumpkin Steel Cut Oats are:

1 1/2 cups of steel cut oats
6 cups of water
1/4 tsp. of salt
1 tbsp. of brown sugar
1/4 cup of honey
1/2 tbsp of cinnamon
2 apples - chopped
1/2 cup of dates - chopped
15 oz Can pumpkin

Here is how you make CrockPot Pumpkin Steel Cut Oats:

Place in crock pot and cook on low 4 to 6 hours.Reheat by adding some milk.Makes 12 3/4 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user LAURAG71.

The nutritional information for CrockPot Pumpkin Steel Cut Oats is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 151.9

• Total Fat: 1.5 g
• Cholesterol: 0.0 mg
• Sodium: 2.4 mg
• Total Carbs: 34.5 g
• Dietary Fiber: 4.6 g
• Protein: 3.7 g