Breakfast

Down Home Country Quiche is for Breakfast.

Down Home Country Quiche takes 5 minutes to prepare.

Down Home Country Quiche takes 30 minutes to cook.

Down Home Country Quiche makes 5 servings.

The ingredients for Down Home Country Quiche are:

Hashbrowns or shredded potatoe's
4-5 eggs with a little milk
1 cup chopped ham
shredded cheese

Here is how you make Down Home Country Quiche:

Cook hasbrowns and when they are almost done add ham. When potatoes are cooked pour in eggs. Cook eggs til done. When done turn heat to low and sprinkle with cheese. Let cheese melt and serve. Cook on medium until you add the eggs.Number of Servings: 5Recipe submitted by SparkPeople user PRICE2007.

The nutritional information for Down Home Country Quiche is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 252.7

• Total Fat: 10.8 g
• Cholesterol: 233.1 mg
• Sodium: 646.6 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 2.6 g
• Protein: 15.8 g