Breakfast

raisin quinoa pudding is for Breakfast, Dessert.

raisin quinoa pudding takes 5 minutes to prepare.

raisin quinoa pudding takes 35 minutes to cook.

raisin quinoa pudding makes 6 servings.

The ingredients for raisin quinoa pudding are:

1 cup of quinoa
2 cups of water
2 cups of apple juice
.5 raisins
2 tablespoons of orange juice (can use lemon juice instead)
.5 cup of splenda
2 teaspoons of vanilla extract

Here is how you make raisin quinoa pudding:

1. Place quinoa in a sieve and rinse thoroughly. Allow to drain, then place quinoa in a medium saucepan with water. Bring to a boil over high heat. Cover pan with lid, lower heat, and allow to simmer until all water is absorbed and quinoa is tender, about 15 minutes.2. Mix in apple juice, raisins, orange juice, cinnamon, and salt. Cover pan and allow to simmer for 15 minutes longer. Stir in vanilla extract. Serve warm.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user ABZROX.

The nutritional information for raisin quinoa pudding is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 282.1

• Total Fat: 2.1 g
• Cholesterol: 0.0 mg
• Sodium: 6.7 mg
• Total Carbs: 58.2 g
• Dietary Fiber: 2.8 g
• Protein: 4.5 g

The dietary needs meet for raisin quinoa pudding is Gluten Free