The recipe Crepes (Brown Rice Flour)

Made From Scratch Recipes

Crepes (Brown Rice Flour) recipe is a Breakfast, Dessert meal that takes 10 minutes to make. If you enjoy for Breakfast, Dessert, you will like Crepes (Brown Rice Flour)!

Crepes (Brown Rice Flour)

Crepes (Brown Rice Flour) Recipe
Crepes (Brown Rice Flour)

Still looking for a substitution for powdered sugar. Any ideas?

What Course Is Crepes (Brown Rice Flour)?

Crepes (Brown Rice Flour) is for Breakfast, Dessert.


How Long Does Crepes (Brown Rice Flour) Recipe Take To Prepare?

Crepes (Brown Rice Flour) takes 5 minutes to prepare.


How Long Does Crepes (Brown Rice Flour) Recipe Take To Cook?

Crepes (Brown Rice Flour) takes 10 minutes to cook.


How Many Servings Does Crepes (Brown Rice Flour) Recipe Make?

Crepes (Brown Rice Flour) makes 8 servings.


What Are The Ingredients For Crepes (Brown Rice Flour) Recipe?

The ingredients for Crepes (Brown Rice Flour) are:

Sift together: 1c Brown Rice Flour & 1/4 cup powdered sugar
2 eggs
1 c milk
3 tb butter
1 tsp vanilla
1/4 tsp salt


How Do I Make Crepes (Brown Rice Flour)?

Here is how you make Crepes (Brown Rice Flour):

1. Mix all ingredients in the blender2. Cook 2-3 minutes in a lightly greased skilletNumber of Servings: 8Recipe submitted by SparkPeople user SCRAPSHOPGIRL.


What's The Nutritional Info For Crepes (Brown Rice Flour)?

The nutritional information for Crepes (Brown Rice Flour) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 158.5
  • Total Fat: 6.2 g
  • Cholesterol: 65.2 mg
  • Sodium: 136.8 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.1 g

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