Breakfast

Omurice (Japanese Omelette Rice) オムライス is for Breakfast.

Omurice (Japanese Omelette Rice) オムライス takes 5 minutes to prepare.

Omurice (Japanese Omelette Rice) オムライス takes 20 minutes to cook.

Omurice (Japanese Omelette Rice) オムライス makes 2 servings.

The ingredients for Omurice (Japanese Omelette Rice) オムライス are:

? medium onion
1 chicken thigh, rinsed and pat dry
1 Tbsp. olive oil
? cup frozen mixed vegetables, defrosted
Salt
Freshly ground black pepper
1? cups cooked Japanese rice
1 Tbsp. ketchup and more for decoration
1 tsp. soy sauce

For each omelette

1 large egg
1 Tbsp. milk
1 Tbsp. olive oil
3 Tbsp. sharp cheddar cheese (or any kind)

Here is how you make Omurice (Japanese Omelette Rice) オムライス:

http://www.justonecookbook.com/recipes/omurice-japanese-omelette-rice/Serving Size: 2 omelettesNumber of Servings: 2Recipe submitted by SparkPeople user BAKABITO.

The nutritional information for Omurice (Japanese Omelette Rice) オムライス is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 390.0

• Total Fat: 9.2 g
• Cholesterol: 223.0 mg
• Sodium: 731.7 mg
• Total Carbs: 54.1 g
• Dietary Fiber: 2.9 g
• Protein: 22.1 g

Omurice (Japanese Omelette Rice) オムライス is Asian cuisine.