The recipe Oat and Rice Flour Pancakes

Made From Scratch Recipes

Oat and Rice Flour Pancakes recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Oat and Rice Flour Pancakes!

Oat and Rice Flour Pancakes

Oat and Rice Flour Pancakes Recipe
Oat and Rice Flour Pancakes

Oat flour does contain some gluten, so to make these totally gluten free, you might want to substitute another gluten free flour. I particularly like corn masa, the flour used for corn tortillas. Or try corn meal, tapioca flour, or millet flour.

What Course Is Oat and Rice Flour Pancakes?

Oat and Rice Flour Pancakes is for Breakfast.


How Long Does Oat and Rice Flour Pancakes Recipe Take To Prepare?

Oat and Rice Flour Pancakes takes several minutes to prepare.


How Long Does Oat and Rice Flour Pancakes Recipe Take To Cook?

Oat and Rice Flour Pancakes takes several minutes to cook.


How Many Servings Does Oat and Rice Flour Pancakes Recipe Make?

Oat and Rice Flour Pancakes makes 10 servings.


What Are The Ingredients For Oat and Rice Flour Pancakes Recipe?

The ingredients for Oat and Rice Flour Pancakes are:

1 cup oat flour
1 cup brown rice flour
1 can pumpkin
2 eggs
1 tsp bkg soda
2 tbsp oil
2 tsp cinnamon
1/4 tsp cloves
1 tsp ginger
1/2 tsp nutmeg
water


How Do I Make Oat and Rice Flour Pancakes?

Here is how you make Oat and Rice Flour Pancakes:

Stir all ingreds together in mixing bowl. Add enough water to pancake batter consistency. Number of Servings: 10Recipe submitted by SparkPeople user SHARONCN.


What's The Nutritional Info For Oat and Rice Flour Pancakes?

The nutritional information for Oat and Rice Flour Pancakes is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 144.3
  • Total Fat: 5.1 g
  • Cholesterol: 42.5 mg
  • Sodium: 17.5 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.1 g

What Dietary Needs Does Oat and Rice Flour Pancakes Meet?

The dietary needs meet for Oat and Rice Flour Pancakes is Gluten Free


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