Breakfast

FG Brown Rice/Buttermilk Waffles is for Breakfast, Dessert.

FG Brown Rice/Buttermilk Waffles takes 20 minutes to prepare.

FG Brown Rice/Buttermilk Waffles takes 30 minutes to cook.

FG Brown Rice/Buttermilk Waffles makes 12 servings.

The ingredients for FG Brown Rice/Buttermilk Waffles are:

Rice flour, brown, 2 cup
Brown Sugar, 2 tbsp unpacked
baking powder, low-sodium, 1 tsp
Salt, 1/2 tsp
Buttermilk, 1-1/2 cups
2 large eggs, separated
Vanilla Extract, 1 tsp
2 tbsp melted butter

Here is how you make FG Brown Rice/Buttermilk Waffles:

Using electric mixer, beat egg whites until stiff peaks form.In large bowl, combine rice flour, sugar, baking powder and saltIn smaller bowl, combine buttermilk, egg yolks, vanilla and melted butter.Pour wet ingredients into dry ingredients and mix until just combined (batter should be somewhat lumpy).Fold in egg whites carefully until mixture is just combined. Cook in preheated waffle iron about 5 minutes each.Serving Size:?Makes 12 waffles

The nutritional information for FG Brown Rice/Buttermilk Waffles is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 144.1

• Total Fat: 3.9 g
• Cholesterol: 47.3 mg
• Sodium: 146.2 mg
• Total Carbs: 23.3 g
• Dietary Fiber: 1.2 g
• Protein: 4.1 g

The dietary needs meet for FG Brown Rice/Buttermilk Waffles is Gluten Free