The recipe Amanda's 100 Calorie Blueberry Sauce

Made From Scratch Recipes

Amanda's 100 Calorie Blueberry Sauce recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Amanda's 100 Calorie Blueberry Sauce!

Amanda's 100 Calorie Blueberry Sauce

Amanda's 100 Calorie Blueberry Sauce Recipe
Amanda's 100 Calorie Blueberry Sauce

make this sauce to put on top of french toast, waffles, yogurt, cheesecake, etc. Delicious!

What Course Is Amanda's 100 Calorie Blueberry Sauce?

Amanda's 100 Calorie Blueberry Sauce is for Breakfast.


How Long Does Amanda's 100 Calorie Blueberry Sauce Recipe Take To Prepare?

Amanda's 100 Calorie Blueberry Sauce takes 5 minutes to prepare.


How Long Does Amanda's 100 Calorie Blueberry Sauce Recipe Take To Cook?

Amanda's 100 Calorie Blueberry Sauce takes 10 minutes to cook.


How Many Servings Does Amanda's 100 Calorie Blueberry Sauce Recipe Make?

Amanda's 100 Calorie Blueberry Sauce makes 1 servings.


What Are The Ingredients For Amanda's 100 Calorie Blueberry Sauce Recipe?

The ingredients for Amanda's 100 Calorie Blueberry Sauce are:

frozen blueberries-1/2 cup
honey-1 tsp
corn starch/water combo-1 tsp starch
butter-1/2 T
Water-as needed to thin


How Do I Make Amanda's 100 Calorie Blueberry Sauce?

Here is how you make Amanda's 100 Calorie Blueberry Sauce:

in a small sauce pan-combine blueberries, honey, and a splash of waterbring mixture to a boil to reduce liquidswhen blueberries start to break down, add cornstarch/water combo to thicken the mixtureadd more water if sauce becomes too thinkat the end-add 1/2 T of butter for a glossy rich sauceMakes 1-2 servings depending on your love of blueberries!Number of Servings: 1Recipe submitted by SparkPeople user ANEWAMANDA.


What's The Nutritional Info For Amanda's 100 Calorie Blueberry Sauce?

The nutritional information for Amanda's 100 Calorie Blueberry Sauce is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 100.2
  • Total Fat: 3.5 g
  • Cholesterol: 10.0 mg
  • Sodium: 46.4 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 0.3 g

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