Breakfast

Sausage Frittata is for Breakfast.

Sausage Frittata takes 15 minutes to prepare.

Sausage Frittata takes 20 minutes to cook.

Sausage Frittata makes 8 servings.

The ingredients for Sausage Frittata are:

1 lb breakfast sausage
12 large eggs
4 cups frozen hash browns
1.5 cups shredded cheese of choice (I used col-jack)
salt/pepper to taste
Any other herbs to taste.

Here is how you make Sausage Frittata:

Cook your sausage and place on paper towels to drain.Begin cooking your hash browns as you stir up your eggs. Add the salt/pepper or desired herbs to your eggs. When the hash browns are almost done, add your sausage back in and then pour your eggs over it. Top with cheese and then bake at 350 for 15 - 20 minutes, until your eggs are cooked through and your cheese is melted.Serving Size:?Makes 10 servings

The nutritional information for Sausage Frittata is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 380.0

• Total Fat: 26.9 g
• Cholesterol: 305.8 mg
• Sodium: 672.3 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 1.0 g
• Protein: 20.7 g