The recipe Jimmy Dean's Maple Sausage and Biscuit Gravy

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Jimmy Dean's Maple Sausage and Biscuit Gravy recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Jimmy Dean's Maple Sausage and Biscuit Gravy!

Jimmy Dean's Maple Sausage and Biscuit Gravy

Jimmy Dean's Maple Sausage and Biscuit Gravy Recipe
Jimmy Dean's Maple Sausage and Biscuit Gravy

What Course Is Jimmy Dean's Maple Sausage and Biscuit Gravy?

Jimmy Dean's Maple Sausage and Biscuit Gravy is for Breakfast.


How Long Does Jimmy Dean's Maple Sausage and Biscuit Gravy Recipe Take To Prepare?

Jimmy Dean's Maple Sausage and Biscuit Gravy takes several minutes to prepare.


How Long Does Jimmy Dean's Maple Sausage and Biscuit Gravy Recipe Take To Cook?

Jimmy Dean's Maple Sausage and Biscuit Gravy takes several minutes to cook.


How Many Servings Does Jimmy Dean's Maple Sausage and Biscuit Gravy Recipe Make?

Jimmy Dean's Maple Sausage and Biscuit Gravy makes 8 servings.


What Are The Ingredients For Jimmy Dean's Maple Sausage and Biscuit Gravy Recipe?

The ingredients for Jimmy Dean's Maple Sausage and Biscuit Gravy are:

1 Package Pioneer Brand Sausage Flavored Gravy Mix
1 lb Jimmy Dean Maple Sausage
1 Package Great Value Buttermilk Jumbo Biscuits


How Do I Make Jimmy Dean's Maple Sausage and Biscuit Gravy?

Here is how you make Jimmy Dean's Maple Sausage and Biscuit Gravy:

Preheat oven as indicated on biscuit package (375)Cook Jimmy Dean ground breakfast sausage until brown and thoroughly cooked.While sausage is cooking, bake biscuits as instructed on packingPrepare Sausage Gravy as indicated on packagingServing Size: Makes 8 Servings-1/4 Cup Gravy with 1 Biscuit Number of Servings: 8Recipe submitted by SparkPeople user KKWKONVALINKA.


What's The Nutritional Info For Jimmy Dean's Maple Sausage and Biscuit Gravy?

The nutritional information for Jimmy Dean's Maple Sausage and Biscuit Gravy is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 405.0
  • Total Fat: 26.5 g
  • Cholesterol: 40.0 mg
  • Sodium: 1,130.0 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.0 g

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