Breakfast

Skier's sausage is for Breakfast.

Skier's sausage takes 15 minutes to prepare.

Skier's sausage takes 10 minutes to cook.

Skier's sausage makes 8 servings.

The ingredients for Skier's sausage are:

1 lb. Hillshire Farm Lite Smoked Sausage
3 cups sliced Granny Smith apples
1/2 cup packed brown sugar
1/4 cup lemon juice
2 tbsp. cornstarch
1/4 cup water

Here is how you make Skier's sausage:

brown sausage lite in skillet sprayed with cooking spray, add apples, lemon juice and brown sugar. Add water as necessary to make about 1/2 cup of "juice". When apples are soft, Tilt skillet and push apples and sausage to side to let liquid drain to one side. Mix cornstarch in a cup with a few tblsp. of water and Whisk into skillet liquid and continue to stir over heat until thicken. Mix thoroughly over apples and sausage. Serve over warm toast or alone.Number of Servings: 8Recipe submitted by SparkPeople user MRSBUZ08.

The nutritional information for Skier's sausage is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 196.5

• Total Fat: 8.2 g
• Cholesterol: 35.1 mg
• Sodium: 517.4 mg
• Total Carbs: 22.3 g
• Dietary Fiber: 1.2 g
• Protein: 9.1 g