Breakfast

Heather's Real Scones is for Breakfast.

Heather's Real Scones takes 15 minutes to prepare.

Heather's Real Scones takes 12 minutes to cook.

Heather's Real Scones makes 24 servings.

The ingredients for Heather's Real Scones are:

Sour Cream
flour
sugar
egg
craisins
raisins
currants

Here is how you make Heather's Real Scones:

Preheat oven to 350. In one bowl, mix the sour cream and baking soda and set aside.In a large bowl, mix the flour, sugar, baking powder, cream of tarter and salt. Cut in the butter.Stir in the sour cream mixture and egg into the flour butter & egg mixture until just moistened.Mix in the raisins, currant, craisins or other goodies.Turn dough out on lightly floured surface and knead briefly. Roll dough into a 1 inch thick.Cut into wedges or with a biscuit cutter and place them 2 inches apart on the prepared baking sheet.Bake 12 to 15 minutes in the preheated oven, until golden brown on the bottom.Makes about 2 dozen.Number of Servings: 24Recipe submitted by SparkPeople user RONIH2O.

The nutritional information for Heather's Real Scones is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 208.1

• Total Fat: 10.3 g
• Cholesterol: 34.9 mg
• Sodium: 248.6 mg
• Total Carbs: 41.6 g
• Dietary Fiber: 1.1 g
• Protein: 2.8 g