Breakfast

Country Scramble is for Breakfast.

Country Scramble takes 15 minutes to prepare.

Country Scramble takes 30 minutes to cook.

Country Scramble makes 4 servings.

The ingredients for Country Scramble are:

8 large Egg, fresh, whole, raw
2 medium (2-1/4" to 3-1/4" dia.) Potato, raw
1 cup, chopped Onions, raw
1 cup, chopped Green Peppers (bell peppers)
1 cup, pieces or slices Mushrooms, fresh
2 clove Garlic
1 dash Pepper, black
3 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)
2 serving Bacon, Wright Smoked Bacon - 2 slices
1 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil

Here is how you make Country Scramble:

1. peel and dice potatoes2. heat coconut oil in large pan and add pototoes. Cook on until soft.3. add chopped onions, peppers, mushrooms and spices4. cook until all veggies are soft and pototoes are cooked thru.5. wisk eggs and add them to pototo mixture and scrabbleServing Size: 4Number of Servings: 4Recipe submitted by SparkPeople user SHALEELE.

The nutritional information for Country Scramble is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 331.5

• Total Fat: 16.9 g
• Cholesterol: 379.5 mg
• Sodium: 420.5 mg
• Total Carbs: 25.9 g
• Dietary Fiber: 3.9 g
• Protein: 18.3 g