The recipe Green Fruit Smoothie

Made From Scratch Recipes

Green Fruit Smoothie recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Green Fruit Smoothie!

Green Fruit Smoothie

Green Fruit Smoothie Recipe
Green Fruit Smoothie

Wonderful Morning Start

What Course Is Green Fruit Smoothie?

Green Fruit Smoothie is for Breakfast, Snack.


How Long Does Green Fruit Smoothie Recipe Take To Prepare?

Green Fruit Smoothie takes 10 minutes to prepare.


How Long Does Green Fruit Smoothie Recipe Take To Cook?

Green Fruit Smoothie takes several minutes to cook.


How Many Servings Does Green Fruit Smoothie Recipe Make?

Green Fruit Smoothie makes 1 servings.


What Are The Ingredients For Green Fruit Smoothie Recipe?

The ingredients for Green Fruit Smoothie are:

1 banana, fresh or frozen
.5 to 1 c. Kale leaves (Stems provide bitter taste)
.5 c. Cranberry juice (or any other juice of choice)
Frozen Fruit (any combination of honeydew, strawberryies, grapes, peaches, pineapple)
** Can also use fresh fruit but the frozen makes smoothie colder without watering down with ice.
2 TBSP Nonfat Yogurt (plain, vanilla, or flavor of choice)
** Optional - scoop of Whey protein powder, and / or fiber powder, etc.


How Do I Make Green Fruit Smoothie?

Here is how you make Green Fruit Smoothie:

I use a Ninja, but any blender will do.Blend Kale leaves and cranberry juice until kale is completely blended. Add fruit and yogurt (any nonfat plain or flavored yogurt is fine). Blend til creamy. ** Optional - scoop of Whey protein powder, and / or fiber powder, etc. This adds lots of protein and makes it extra creamy. Serving Size: 1 24 oz servingNumber of Servings: 1Recipe submitted by SparkPeople user SKSHERLOCK.


What's The Nutritional Info For Green Fruit Smoothie?

The nutritional information for Green Fruit Smoothie is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 426.7
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 137.4 mg
  • Total Carbs: 101.7 g
  • Dietary Fiber: 11.1 g
  • Protein: 10.6 g

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