Breakfast

Spicy Country Skillet is for Breakfast.

Spicy Country Skillet takes 15 minutes to prepare.

Spicy Country Skillet takes 30 minutes to cook.

Spicy Country Skillet makes 4 servings.

The ingredients for Spicy Country Skillet are:

1.5 Tbsp extra virgin olive oil
1 cup red potatoes, cubed, with skin on
.5 cup lean ham, diced
.5 cup chopped onion
.5 cup chopped bell pepper
.5 cup black olives
.5 cup mushrooms, canned or fresh
2-3 jalapenos, minced (optional)
1 large egg
3 egg whites
mozarella cheese (optional)

Here is how you make Spicy Country Skillet:

Heat olive oil in a nonstick skillet. Cook potatoes until almost soft. Add ham, onions, bell pepper, olives, mushrooms and jalapenos. Cook until heated. Stir in egg and egg whites. When eggs are thoroughly cooked, sprinkle with mozzarella cheese. Serve immediately with fresh salsa.Makes 4 1.5-cup servings.Number of Servings: 4Recipe submitted by SparkPeople user BRANDI.FEY.

The nutritional information for Spicy Country Skillet is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 224.0

• Total Fat: 12.2 g
• Cholesterol: 68.6 mg
• Sodium: 643.6 mg
• Total Carbs: 15.4 g
• Dietary Fiber: 3.0 g
• Protein: 15.3 g