Breakfast

Scrambled eggs with spicy kabanos is for Breakfast.

Scrambled eggs with spicy kabanos takes 10 minutes to prepare.

Scrambled eggs with spicy kabanos takes 5 minutes to cook.

Scrambled eggs with spicy kabanos makes 1 servings.

The ingredients for Scrambled eggs with spicy kabanos are:

Two Eggs, beaten.
50g Spicy Kabanos
1/4 yellow onion, minced

Here is how you make Scrambled eggs with spicy kabanos:

chop the kabanos into thin slices, drop them into a hot non-stick pan, the fat will render-out and lubricate the pan.Once the fat has rendered out, put the onion in the pan, reduce heat to medium, and let the onion soften.Once the onion is soft, add the eggs, scraping the pan with a silicone spatula forming large curds. If the egg is cooking too-quickly, remove the pan from the heat periodically.Serving Size: Makes one servingNumber of Servings: 1Recipe submitted by SparkPeople user MAGESING.

The nutritional information for Scrambled eggs with spicy kabanos is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 336.0

• Total Fat: 21.5 g
• Cholesterol: 525.0 mg
• Sodium: 786.5 mg
• Total Carbs: 6.8 g
• Dietary Fiber: 0.8 g
• Protein: 26.5 g

The dietary needs meet for Scrambled eggs with spicy kabanos is Low Carb