Breakfast

Easy Spinach Quiche is for Breakfast.

Easy Spinach Quiche takes 5 minutes to prepare.

Easy Spinach Quiche takes 45 minutes to cook.

Easy Spinach Quiche makes 8 servings.

The ingredients for Easy Spinach Quiche are:

1 refrigerated pie crust
5 eggs
0.5 package of frozen spinach (thawed)
1 cup of 2% shredded cheese (cheddar, or mozzerella)
garlic powder (optional)
black pepper (optional)

Here is how you make Easy Spinach Quiche:

preheat the oven to 400 degrees.put pie crust in panin a separate bowl place the thawed spinach. Pat the spinach with paper towels to remove excess water. Sprinkle the spinach with garlic powder and/or black pepper (optional). Add eggs and cheese and mix together and then pour into the crust. bake at 400 degrees for 45-50 minutes until the center looks set (may puff up a little at the end but will settle down after out of the oven).Serving Size: 8 pieces per pieNumber of Servings: 8Recipe submitted by SparkPeople user DIGISCRAP_MAMA.

The nutritional information for Easy Spinach Quiche is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 208.3

• Total Fat: 13.2 g
• Cholesterol: 126.2 mg
• Sodium: 309.5 mg
• Total Carbs: 11.2 g
• Dietary Fiber: 0.4 g
• Protein: 9.9 g