The recipe egg and spinach frittata

Made From Scratch Recipes

egg and spinach frittata recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like egg and spinach frittata!

egg and spinach frittata

egg and spinach frittata Recipe
egg and spinach frittata

What Course Is egg and spinach frittata?

egg and spinach frittata is for Breakfast.


How Long Does egg and spinach frittata Recipe Take To Prepare?

egg and spinach frittata takes 5 minutes to prepare.


How Long Does egg and spinach frittata Recipe Take To Cook?

egg and spinach frittata takes 20 minutes to cook.


How Many Servings Does egg and spinach frittata Recipe Make?

egg and spinach frittata makes 1 servings.


What Are The Ingredients For egg and spinach frittata Recipe?

The ingredients for egg and spinach frittata are:

12 eggs
2 cups spinach, chopped
1 tsp grass fed butter to grease baking dish


How Do I Make egg and spinach frittata?

Here is how you make egg and spinach frittata:

Beat eggs and mix in chopped spinachGrease baking dish with butter then pour mixture inBake at 350 for 20 minutesEnjoy!Serving Size: 3Number of Servings: 1Recipe submitted by SparkPeople user DANAGIRL23.


What's The Nutritional Info For egg and spinach frittata?

The nutritional information for egg and spinach frittata is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 907.8
  • Total Fat: 61.1 g
  • Cholesterol: 2,241.0 mg
  • Sodium: 899.4 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 77.3 g

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