The recipe Scrambled Eggs w/ chayote and spinach

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Scrambled Eggs w/ chayote and spinach recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Scrambled Eggs w/ chayote and spinach!

Scrambled Eggs w/ chayote and spinach

Scrambled Eggs w/ chayote and spinach Recipe
Scrambled Eggs w/ chayote and spinach

What Course Is Scrambled Eggs w/ chayote and spinach?

Scrambled Eggs w/ chayote and spinach is for Breakfast.


How Long Does Scrambled Eggs w/ chayote and spinach Recipe Take To Prepare?

Scrambled Eggs w/ chayote and spinach takes several minutes to prepare.


How Long Does Scrambled Eggs w/ chayote and spinach Recipe Take To Cook?

Scrambled Eggs w/ chayote and spinach takes several minutes to cook.


How Many Servings Does Scrambled Eggs w/ chayote and spinach Recipe Make?

Scrambled Eggs w/ chayote and spinach makes 1 servings.


What Are The Ingredients For Scrambled Eggs w/ chayote and spinach Recipe?

The ingredients for Scrambled Eggs w/ chayote and spinach are:



*Chayote, raw, 100 gram(s) (remove)
Egg, fresh, whole, raw, 2 large (remove)
Onions, raw, 0.25 cup, chopped (remove)
Spinach, fresh, 2 cup (remove)
Olive Oil, 1 tbsp (remove)


How Do I Make Scrambled Eggs w/ chayote and spinach?

Here is how you make Scrambled Eggs w/ chayote and spinach:

Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user GWENNRAEL.


What's The Nutritional Info For Scrambled Eggs w/ chayote and spinach?

The nutritional information for Scrambled Eggs w/ chayote and spinach is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 311.3
  • Total Fat: 23.4 g
  • Cholesterol: 372.0 mg
  • Sodium: 192.6 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 4.0 g
  • Protein: 15.8 g

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