The recipe Spinach, Mushroom and Sausage Omlette

Made From Scratch Recipes

Spinach, Mushroom and Sausage Omlette recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Spinach, Mushroom and Sausage Omlette!

Spinach, Mushroom and Sausage Omlette

Spinach, Mushroom and Sausage Omlette Recipe
Spinach, Mushroom and Sausage Omlette

What Course Is Spinach, Mushroom and Sausage Omlette?

Spinach, Mushroom and Sausage Omlette is for Breakfast.


How Long Does Spinach, Mushroom and Sausage Omlette Recipe Take To Prepare?

Spinach, Mushroom and Sausage Omlette takes 5 minutes to prepare.


How Long Does Spinach, Mushroom and Sausage Omlette Recipe Take To Cook?

Spinach, Mushroom and Sausage Omlette takes 10 minutes to cook.


How Many Servings Does Spinach, Mushroom and Sausage Omlette Recipe Make?

Spinach, Mushroom and Sausage Omlette makes 4 servings.


What Are The Ingredients For Spinach, Mushroom and Sausage Omlette Recipe?

The ingredients for Spinach, Mushroom and Sausage Omlette are:

1/2 cup Green Onions, raw, chopped
1/2 cup White Onions, raw, chopped
1 tbsp Extra Virgin Olive Oil,
100 grams Spinach, frozen,
1 cup Mushrooms, fresh, sliced
6 large Eggs,
2 tbsp Sour Cream,
100 grams Mozzarella Cheese, shredded
1 dash Salt,
1 tsp Pepper, black,
4 Pork Sausage links, cut into 4


How Do I Make Spinach, Mushroom and Sausage Omlette?

Here is how you make Spinach, Mushroom and Sausage Omlette:

Saute both onions in Olive oil until tender. Add rest of ingredients and cook at medium heat for 5-8 minutes.Enjoy!Number of Servings: 4Recipe submitted by SparkPeople user GEERMARA.


What's The Nutritional Info For Spinach, Mushroom and Sausage Omlette?

The nutritional information for Spinach, Mushroom and Sausage Omlette is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 286.7
  • Total Fat: 24.1 g
  • Cholesterol: 350.0 mg
  • Sodium: 601.4 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 20.9 g

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