Breakfast

Yellow Squash Bacon Scramble is for Breakfast.

Yellow Squash Bacon Scramble takes 5 minutes to prepare.

Yellow Squash Bacon Scramble takes 10 minutes to cook.

Yellow Squash Bacon Scramble makes 2 servings.

The ingredients for Yellow Squash Bacon Scramble are:

1 Yellow squash, sliced
3 Eggs
Fresh Chives, 2 tbsp chopped
Salt, .5 tsp
Black Pepper, .5 tsp
1/2 Onion, chopped
1 Plum Tomato, diced
1 Slice Bacon

Here is how you make Yellow Squash Bacon Scramble:

Beat eggs, chives, salt and pepper in small bowl. Fry bacon in large skillet until crispy. Remove bacon and saute squash and onion in bacon grease. Add a dash of olive oil if necessary. Cook until vegetables are tender, about 8 minutes.Add eggs to the pan and scramble about 2 minutes or until eggs are cooked. Sprinkle with tomatoes an crumbled bacon.Number of Servings: 2Recipe submitted by SparkPeople user XINE78.

The nutritional information for Yellow Squash Bacon Scramble is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 209.9

• Total Fat: 12.9 g
• Cholesterol: 370.2 mg
• Sodium: 996.5 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 2.4 g
• Protein: 13.1 g