Breakfast

Stuffed French Toast w/ strawberry whip is for Breakfast.

Stuffed French Toast w/ strawberry whip takes 10 minutes to prepare.

Stuffed French Toast w/ strawberry whip takes 10 minutes to cook.

Stuffed French Toast w/ strawberry whip makes 2 servings.

The ingredients for Stuffed French Toast w/ strawberry whip are:

2.0 serving Bread - Healthy Life Whole Wheat Bread (2 slices)
0.5 cup Egg substitute, liquid (Egg Beaters)
1.0 tsp Cinnamon, ground
1.0 serving Sweet 'n Low Sweetner
8.0 medium (1-1/4" dia) Strawberries, fresh
6.0 tbsp Kraft Cool Whip FREE (Fat Free Whipped Topping)

Here is how you make Stuffed French Toast w/ strawberry whip:

Heat pan on med heat with spray.dip bread in eggs and cinn mixture. Cook bread until brown. In the mean time, mix sliced strawberries and cool whip together. When done fill half the mixture in between two of the toasted bread. Sprinkle sweet and low lightly on bread top with a strawberry.Serving Size: 2Number of Servings: 2.0Recipe submitted by SparkPeople user ANNMARIE4EVER.

The nutritional information for Stuffed French Toast w/ strawberry whip is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 143.3

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 338.4 mg
• Total Carbs: 21.0 g
• Dietary Fiber: 1.7 g
• Protein: 11.0 g

The dietary needs meet for Stuffed French Toast w/ strawberry whip is Low Fat