The recipe Sweet Inca Porridge

Made From Scratch Recipes

Sweet Inca Porridge recipe is a Breakfast, Snack meal that takes 30 minutes to make. If you enjoy for Breakfast, Snack, you will like Sweet Inca Porridge!

Sweet Inca Porridge

Sweet Inca Porridge Recipe
Sweet Inca Porridge

I used raisins instead of dates

What Course Is Sweet Inca Porridge?

Sweet Inca Porridge is for Breakfast, Snack.


How Long Does Sweet Inca Porridge Recipe Take To Prepare?

Sweet Inca Porridge takes 5 minutes to prepare.


How Long Does Sweet Inca Porridge Recipe Take To Cook?

Sweet Inca Porridge takes 30 minutes to cook.


How Many Servings Does Sweet Inca Porridge Recipe Make?

Sweet Inca Porridge makes 4 servings.


What Are The Ingredients For Sweet Inca Porridge Recipe?

The ingredients for Sweet Inca Porridge are:

1 cup quinoa, soaked
1 cup rolled oats
3 cups water
dasg sea salt
1/2 cup raisins
1 tsp nutmeg
1 tsp cinnamon
1 tsp vanilla extract


How Do I Make Sweet Inca Porridge?

Here is how you make Sweet Inca Porridge:

Place first four ingredients into a pot with tight fitting lid. Cover. bring to a boil. Simmer for 30 minutes. Add remaining ingredients and mix well. Turn off heat, and let sit, covered for five minutes.Serve with berriesServes 4Number of Servings: 4Recipe submitted by SparkPeople user HAWGWILD1.


What's The Nutritional Info For Sweet Inca Porridge?

The nutritional information for Sweet Inca Porridge is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 322.7
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.2 mg
  • Total Carbs: 83.1 g
  • Dietary Fiber: 8.5 g
  • Protein: 13.9 g

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