The recipe Breakfast Turkey sausage with bell peppers

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Breakfast Turkey sausage with bell peppers recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Breakfast Turkey sausage with bell peppers!

Breakfast Turkey sausage with bell peppers

Breakfast Turkey sausage with bell peppers Recipe
Breakfast Turkey sausage with bell peppers

Breakfast Turkey sausage with bell peppers

What Course Is Breakfast Turkey sausage with bell peppers?

Breakfast Turkey sausage with bell peppers is for Breakfast.


How Long Does Breakfast Turkey sausage with bell peppers Recipe Take To Prepare?

Breakfast Turkey sausage with bell peppers takes several minutes to prepare.


How Long Does Breakfast Turkey sausage with bell peppers Recipe Take To Cook?

Breakfast Turkey sausage with bell peppers takes several minutes to cook.


How Many Servings Does Breakfast Turkey sausage with bell peppers Recipe Make?

Breakfast Turkey sausage with bell peppers makes 1 servings.


What Are The Ingredients For Breakfast Turkey sausage with bell peppers Recipe?

The ingredients for Breakfast Turkey sausage with bell peppers are:

Pam
4 turkey sausage links
? large red bell pepper, chopped
? large green bell pepper, chopped
1 ounce Monterey jack cheese


How Do I Make Breakfast Turkey sausage with bell peppers?

Here is how you make Breakfast Turkey sausage with bell peppers:

1. Heat a skillet with 1 teaspoon oil over medium-high heat. 2. Crumble the sausage link and saut? until just beginning to brown. About 3 minutes. Add in red and green bell peppers. Cook until suasge is browned and peppers are softened, about 5 minutes. 3. Sprinkle cheese on top and allow to melt 1-2 minutes. Serve immediately.Serving Size: Makes one servingNumber of Servings: 1Recipe submitted by SparkPeople user PURESATIN.


What's The Nutritional Info For Breakfast Turkey sausage with bell peppers?

The nutritional information for Breakfast Turkey sausage with bell peppers is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 305.8
  • Total Fat: 18.7 g
  • Cholesterol: 115.2 mg
  • Sodium: 893.1 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 27.5 g

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