Breakfast

Egg Muffins with Turkey Sausage is for Breakfast.

Egg Muffins with Turkey Sausage takes 10 minutes to prepare.

Egg Muffins with Turkey Sausage takes 30 minutes to cook.

Egg Muffins with Turkey Sausage makes 12 servings.

The ingredients for Egg Muffins with Turkey Sausage are:

6 extra large eggs
1/2 cup low fat shredded cheese
1/4 cup skim milk
4 patties Turkey Sausage
Salt & Pepper

Here is how you make Egg Muffins with Turkey Sausage:

Mix all ingredients by hand, in a blender, or with a stick blender. Pour ingredients into muffin tin (makes 12). Bake at 350 for 30 minutes.Number of Servings: 12Number of Servings: 12Recipe submitted by SparkPeople user BTC1951.

The nutritional information for Egg Muffins with Turkey Sausage is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 84.0

• Total Fat: 5.6 g
• Cholesterol: 128.3 mg
• Sodium: 68.4 mg
• Total Carbs: 0.8 g
• Dietary Fiber: 0.0 g
• Protein: 7.1 g