Breakfast

Sweet Potato and Turkey Hash is for Breakfast.

Sweet Potato and Turkey Hash takes 10 minutes to prepare.

Sweet Potato and Turkey Hash takes 15 minutes to cook.

Sweet Potato and Turkey Hash makes 4 servings.

The ingredients for Sweet Potato and Turkey Hash are:

2 tsp Olive Oil
8 oz Sweet potato, peeled & chopped
.25 cup Red Bell Pepper, finely chopped
2 ea Scallions, thinly sliced
2 Tbsp Water
1/4 tsp Salt
1/8 tsp Pepper
1/8 tsp Dried Thyme
8 oz Turkey breast meat, cubed
2 tbsp Sour Cream

Here is how you make Sweet Potato and Turkey Hash:

1. In a large skillet, heat oil over medium heat. Add sweet potato and cook, stirring occasionally, until lightly browned and beginning to soften, about 5 minutes.2. Add bell pepper and next 5 ingredients. Cook until bell pepper and scallions are softened, about 5 minutes.3. Stir in turkey and cook until heated through, about 2 minutes. Remove from heat and stir in sour cream. Serve warm.Number of Servings: 4Recipe submitted by SparkPeople user AROCKWELL.

The nutritional information for Sweet Potato and Turkey Hash is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 130.3

• Total Fat: 4.6 g
• Cholesterol: 27.0 mg
• Sodium: 584.3 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 1.6 g
• Protein: 10.6 g

The dietary needs meet for Sweet Potato and Turkey Hash is Low Carb