Breakfast

Turkey Bacon And veggie frittata is for Breakfast.

Turkey Bacon And veggie frittata takes 20 minutes to prepare.

Turkey Bacon And veggie frittata takes 30 minutes to cook.

Turkey Bacon And veggie frittata makes 4 servings.

The ingredients for Turkey Bacon And veggie frittata are:

10 slices turkey bacon
1.5 cup, Mushrooms,
1/2 cup Yellow Bell Pepper
2 cups zucchini
1/2 cup Green Onion
1/2 cup Spinach, cooked
4 large Egg whites
5 large Egg
1/2 cup, shredded Cheddar Cheese

Here is how you make Turkey Bacon And veggie frittata:

Cook turkey bacon and veggies. Add turkey bacon, veggies and cheese to pie pan. Mix eggs and egg whites salt and pepper. Pour eggs over filled pie plate. Bake 350 for 30 minsServing Size: 6 servings in a 9in pie panNumber of Servings: 4.0Recipe submitted by SparkPeople user AMARTINEZ4569.

The nutritional information for Turkey Bacon And veggie frittata is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 231.8

• Total Fat: 14.4 g
• Cholesterol: 271.5 mg
• Sodium: 636.4 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 2.6 g
• Protein: 19.8 g

The dietary needs meet for Turkey Bacon And veggie frittata is Low Carb