The recipe Vegan Blackberry Scones

Made From Scratch Recipes

Vegan Blackberry Scones recipe is a Breakfast meal that takes 12 minutes to make. If you enjoy for Breakfast, you will like Vegan Blackberry Scones!

Vegan Blackberry Scones

Vegan Blackberry Scones Recipe
Vegan Blackberry Scones

These are great with any berry!

Vegan Blackberry Scones

What Course Is Vegan Blackberry Scones?

Vegan Blackberry Scones is for Breakfast.


How Long Does Vegan Blackberry Scones Recipe Take To Prepare?

Vegan Blackberry Scones takes 10 minutes to prepare.


How Long Does Vegan Blackberry Scones Recipe Take To Cook?

Vegan Blackberry Scones takes 12 minutes to cook.


How Many Servings Does Vegan Blackberry Scones Recipe Make?

Vegan Blackberry Scones makes 10 servings.


What Are The Ingredients For Vegan Blackberry Scones Recipe?

The ingredients for Vegan Blackberry Scones are:

1-1/2t Ener-G Egg Replacer
2T water
2-1/2c Whole Wheat Pastry Flour
1/2c sugar
4t Baking Powder
1/2t salt
3/4c Earth Balance Butter
1c Blackberries
1/2c Soy Milk


How Do I Make Vegan Blackberry Scones?

Here is how you make Vegan Blackberry Scones:

In food processor or by hand whip the egg replacer powder with the water until frothy, set aside. In a large bowl combine the flour, sugar, baking powder and salt. Add the butter and with a fork or pastry knife combine to make crumbly. Add the milk and berries.Bake in preheated 425 degree oven for 12-15 minutes. Makes 10.Number of Servings: 10Recipe submitted by SparkPeople user GINIA444.


What's The Nutritional Info For Vegan Blackberry Scones?

The nutritional information for Vegan Blackberry Scones is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 284.8
  • Total Fat: 14.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 462.7 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 4.9 g
  • Protein: 3.7 g

What Dietary Needs Does Vegan Blackberry Scones Meet?

The dietary needs meet for Vegan Blackberry Scones is Vegan


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