The recipe Vegetarian Fajita Frittata

Made From Scratch Recipes

Vegetarian Fajita Frittata recipe is a Breakfast meal that takes 50 minutes to make. If you enjoy for Breakfast, you will like Vegetarian Fajita Frittata!

Vegetarian Fajita Frittata

Vegetarian Fajita Frittata Recipe
Vegetarian Fajita Frittata

What Course Is Vegetarian Fajita Frittata?

Vegetarian Fajita Frittata is for Breakfast.


How Long Does Vegetarian Fajita Frittata Recipe Take To Prepare?

Vegetarian Fajita Frittata takes 20 minutes to prepare.


How Long Does Vegetarian Fajita Frittata Recipe Take To Cook?

Vegetarian Fajita Frittata takes 50 minutes to cook.


How Many Servings Does Vegetarian Fajita Frittata Recipe Make?

Vegetarian Fajita Frittata makes 8 servings.


What Are The Ingredients For Vegetarian Fajita Frittata Recipe?

The ingredients for Vegetarian Fajita Frittata are:

Eggs
Half & Half
frozen hashbrowns
onion
jalepeno
sweet peppers
tomato


How Do I Make Vegetarian Fajita Frittata?

Here is how you make Vegetarian Fajita Frittata:

Slightly defrost hashbrown potatoes in the microwave for about 2 minutes. spread on bottom of pie pan. Layer chopped onions, peppers and corn over potatoes. Sprinkle cheese on top of veggies. Beat eggs and half & half together. Pour egg mixture over cheese. Top with sliced tomatoes. Let sit for about 10 minutes. Bake for 45-50 minutes at 400 degrees, until knife in center comes out clean. Let sit about 5 minutes before serving. Number of Servings: 8Recipe submitted by SparkPeople user BRAINSCIENTIST.


What's The Nutritional Info For Vegetarian Fajita Frittata?

The nutritional information for Vegetarian Fajita Frittata is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 149.9
  • Total Fat: 5.5 g
  • Cholesterol: 164.7 mg
  • Sodium: 91.3 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 6.5 g

What Dietary Needs Does Vegetarian Fajita Frittata Meet?

The dietary needs meet for Vegetarian Fajita Frittata is Vegetarian


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