Breakfast

Sausage, Veggie, Egg Scramble is for Breakfast.

Sausage, Veggie, Egg Scramble takes several minutes to prepare.

Sausage, Veggie, Egg Scramble takes several minutes to cook.

Sausage, Veggie, Egg Scramble makes 1 servings.

The ingredients for Sausage, Veggie, Egg Scramble are:

1 c. fresh baby spinach
1 small tomato, chopped
2 Tbs. yellow bell pepper, chopped
2 Tbs. green bell pepper, chopped
2 Tbs. red bell pepper, chopped
2 Tbs. onion, chopped
1 Tbs. Mediterranean feta
2 large eggs, lightly beaten
2 Johnsonville Original breakfast sausage links, chopped
1 Tbs. extra virgin olive oil

Here is how you make Sausage, Veggie, Egg Scramble:

Heat oil in pan. Add sausage, peppers and onions, cook until sausage is brownAdd tomato & spinach, cook until spinach is wiltedAdd eggs and cook until desired doneness.Add feta right before serving.Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user KHEILAB.

The nutritional information for Sausage, Veggie, Egg Scramble is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 407.1

• Total Fat: 29.7 g
• Cholesterol: 403.1 mg
• Sodium: 760.8 mg
• Total Carbs: 12.3 g
• Dietary Fiber: 2.7 g
• Protein: 24.5 g