The recipe Yeast Raised Waffles (Marion Cunningham's recipe)

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Yeast Raised Waffles (Marion Cunningham's recipe) recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Yeast Raised Waffles (Marion Cunningham's recipe)!

Yeast Raised Waffles (Marion Cunningham's recipe)

Yeast Raised Waffles (Marion Cunningham's recipe) Recipe
Yeast Raised Waffles (Marion Cunningham's recipe)

Sooooo good, crispy and light. It's also the easiest waffle recipe I've run across, though it does need to be made the night before. I've already cut the butter by a couple of tablespoons, and you could probably get away with even a little less.

What Course Is Yeast Raised Waffles (Marion Cunningham's recipe)?

Yeast Raised Waffles (Marion Cunningham's recipe) is for Breakfast.


How Long Does Yeast Raised Waffles (Marion Cunningham's recipe) Recipe Take To Prepare?

Yeast Raised Waffles (Marion Cunningham's recipe) takes 15 minutes to prepare.


How Long Does Yeast Raised Waffles (Marion Cunningham's recipe) Recipe Take To Cook?

Yeast Raised Waffles (Marion Cunningham's recipe) takes 30 minutes to cook.


How Many Servings Does Yeast Raised Waffles (Marion Cunningham's recipe) Recipe Make?

Yeast Raised Waffles (Marion Cunningham's recipe) makes 18 servings.


What Are The Ingredients For Yeast Raised Waffles (Marion Cunningham's recipe) Recipe?

The ingredients for Yeast Raised Waffles (Marion Cunningham's recipe) are:

1 pgk. dry yeast + 1/2 c warm water
2 c milk
6 T butter
1 t salt
1 t sugar
2 c flour
2 eggs
1/4 t baking soda


How Do I Make Yeast Raised Waffles (Marion Cunningham's recipe)?

Here is how you make Yeast Raised Waffles (Marion Cunningham's recipe):

Sprinkle yeast over warm water and let sit about 5 minutes or until dissolved. Melt the butter in the microwave and combine all ingredients except the baking soda. Whisk till smooth. Cover and let sit overnight (if the house is cool I don't refrigerate, but on a warmer night I would.) In the morning, re-whisk, add the baking soda and cook.Number of Servings: 18Recipe submitted by SparkPeople user DONANDJANENE.


What's The Nutritional Info For Yeast Raised Waffles (Marion Cunningham's recipe)?

The nutritional information for Yeast Raised Waffles (Marion Cunningham's recipe) is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 101.0
  • Total Fat: 4.5 g
  • Cholesterol: 33.2 mg
  • Sodium: 156.7 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.0 g

What Dietary Needs Does Yeast Raised Waffles (Marion Cunningham's recipe) Meet?

The dietary needs meet for Yeast Raised Waffles (Marion Cunningham's recipe) is Vegetarian


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