The recipe Whole Wheat Waffle w/applesauce instead of oil

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Whole Wheat Waffle w/applesauce instead of oil recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Whole Wheat Waffle w/applesauce instead of oil!

Whole Wheat Waffle w/applesauce instead of oil

Whole Wheat Waffle w/applesauce instead of oil Recipe
Whole Wheat Waffle w/applesauce instead of oil

What Course Is Whole Wheat Waffle w/applesauce instead of oil?

Whole Wheat Waffle w/applesauce instead of oil is for Breakfast.


How Long Does Whole Wheat Waffle w/applesauce instead of oil Recipe Take To Prepare?

Whole Wheat Waffle w/applesauce instead of oil takes several minutes to prepare.


How Long Does Whole Wheat Waffle w/applesauce instead of oil Recipe Take To Cook?

Whole Wheat Waffle w/applesauce instead of oil takes several minutes to cook.


How Many Servings Does Whole Wheat Waffle w/applesauce instead of oil Recipe Make?

Whole Wheat Waffle w/applesauce instead of oil makes 6 servings.


What Are The Ingredients For Whole Wheat Waffle w/applesauce instead of oil Recipe?

The ingredients for Whole Wheat Waffle w/applesauce instead of oil are:

*Whole Wheat Flour, 1.5 cup (remove)
Baking Powder, 2 tsp (remove)
Salt, .5 tsp (remove)
Granulated Sugar, 6 tsp (remove)
Egg, fresh, 1 large (remove)
Water, tap, 1.5 cup (8 fl oz) (remove)
Applesauce, unsweetened, .333 cup (remove)


How Do I Make Whole Wheat Waffle w/applesauce instead of oil?

Here is how you make Whole Wheat Waffle w/applesauce instead of oil:

Serving Size: Supposed to make 6 servings but we only got 4Number of Servings: 6Recipe submitted by SparkPeople user MARCAPITMAN.


What's The Nutritional Info For Whole Wheat Waffle w/applesauce instead of oil?

The nutritional information for Whole Wheat Waffle w/applesauce instead of oil is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 136.4
  • Total Fat: 1.4 g
  • Cholesterol: 31.0 mg
  • Sodium: 369.4 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 3.8 g
  • Protein: 5.1 g

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