The recipe slow cooker wheat, oats and fruit

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slow cooker wheat, oats and fruit recipe is a Breakfast meal that takes 480 minutes to make. If you enjoy for Breakfast, you will like slow cooker wheat, oats and fruit!

slow cooker wheat, oats and fruit

slow cooker wheat, oats and fruit Recipe
slow cooker wheat, oats and fruit

this is adapted from KARICHELLES apple cinnamon breakfast. YUM

What Course Is slow cooker wheat, oats and fruit?

slow cooker wheat, oats and fruit is for Breakfast.


How Long Does slow cooker wheat, oats and fruit Recipe Take To Prepare?

slow cooker wheat, oats and fruit takes 10 minutes to prepare.


How Long Does slow cooker wheat, oats and fruit Recipe Take To Cook?

slow cooker wheat, oats and fruit takes 480 minutes to cook.


How Many Servings Does slow cooker wheat, oats and fruit Recipe Make?

slow cooker wheat, oats and fruit makes 4 servings.


What Are The Ingredients For slow cooker wheat, oats and fruit Recipe?

The ingredients for slow cooker wheat, oats and fruit are:

*wheat berries, 2 serving (remove)
*Albertsons Old Fashioned Oats, 100% Natural Whole Grain Oats, 4 serving (remove)
Milk, nonfat, 2 cup (remove)
Water, tap, 3 cup (8 fl oz) (remove)
Apples, fresh, 2 small (2-1/2" dia) (approx 4 per lb (remove)
*Peaches, fresh, 1 medium (2-1/2" dia) (approx 4 per l (remove)
Banana, fresh, .5 medium (7" to 7-7/8" long) (remove)
Cinnamon, ground, 2 tbsp


How Do I Make slow cooker wheat, oats and fruit?

Here is how you make slow cooker wheat, oats and fruit:

Spray the crock pot -though it still sticks, so be aware. Slice the apples, peaches and banana into the bottom, sprinkle with cinnamon. pour in wheat berries and then oatmeal. Pour in milk and water, do not stir. Cover and turn on low for 8 hours. Serving Size: makes 4 - 5 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SPAZWRITER.


What's The Nutritional Info For slow cooker wheat, oats and fruit?

The nutritional information for slow cooker wheat, oats and fruit is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 332.2
  • Total Fat: 3.0 g
  • Cholesterol: 2.5 mg
  • Sodium: 68.3 mg
  • Total Carbs: 65.9 g
  • Dietary Fiber: 11.1 g
  • Protein: 12.7 g

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