Breakfast

Paula's Whole Wheat Waffles is for Breakfast.

Paula's Whole Wheat Waffles takes 10 minutes to prepare.

Paula's Whole Wheat Waffles takes 5 minutes to cook.

Paula's Whole Wheat Waffles makes 6 servings.

The ingredients for Paula's Whole Wheat Waffles are:

1 cup whole wheat kernels
1 tbsp. whole wheat kernels

2 tsp baking powder
3 eggs
1 tsp baking soda
1/3 cup oil
1 tbsp honey

Here is how you make Paula's Whole Wheat Waffles:

Blend whole wheat kernels and milk in blender on high for 4 minutes. Add the following ingredients and pour into waffle irons.Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user ANGIEN9.

The nutritional information for Paula's Whole Wheat Waffles is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 189.6

• Total Fat: 15.9 g
• Cholesterol: 125.6 mg
• Sodium: 630.6 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 0.0 g
• Protein: 5.6 g