Brunch

Spiced Apple Oat Scones is for Breakfast.

Spiced Apple Oat Scones takes 15 minutes to prepare.

Spiced Apple Oat Scones takes 15 minutes to cook.

Spiced Apple Oat Scones makes 12 servings.

The ingredients for Spiced Apple Oat Scones are:

1 1/2 c all purpose flour
2 c rolled oats
1/4 c sugar
4 tsp baking powder
1 1/2 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp sale
1 medium apple, cored and shredded
1 egg, beaten
1/2 c butter or margarine, melted
1/3 c milk

Here is how you make Spiced Apple Oat Scones:

Mix all dry ingredients together. In separate bowl, whisk egg until frothy, then stir in milk and melted butter. Toss apple shreds in dry ingredients to coat, then add wet ingredients to dry. Stir to make a soft dough.Pat out into two 6-7" rounds on a greased cookie sheet. Score each into 6 wedges.Bake at 425F for 15-18 minutes, until risen and browned. Enjoy warm.Serving Size: Makes 12 wedgesNumber of Servings: 12Recipe submitted by SparkPeople user BONZAIMOMMY.

The nutritional information for Spiced Apple Oat Scones is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 199.0

• Total Fat: 8.4 g
• Cholesterol: 26.4 mg
• Sodium: 300.8 mg
• Total Carbs: 27.4 g
• Dietary Fiber: 2.3 g
• Protein: 4.0 g