Brunch

Apple Cinnamon Pancakes is for Breakfast, Snack.

Apple Cinnamon Pancakes takes 15 minutes to prepare.

Apple Cinnamon Pancakes takes 5 minutes to cook.

Apple Cinnamon Pancakes makes 4 servings.

The ingredients for Apple Cinnamon Pancakes are:

2 cups Heart Smart Bisquick
1 cup skim milk
1 egg
1 cup apples, chopped
2/3 box raisins
1 Tbls I Can't Believe It's Not Butter
Pinch nutmeg
1 tsp cinnamon, divided
2 tsp Splenda
water to thin to pancake consistency

Here is how you make Apple Cinnamon Pancakes:

Mix together chopped apples, raisins, 1/2 tsp cinnamon, nutmeg and "butter" in a m'wave safe dish. M'wave until soft enough to mash. Set aside.Mix bisquick, milk, egg, and enough water to thin to pancake consistency. Fold in fruit mixture.Spray griddle with Pam, heat over med-hi heat until you can feel the heat on a hand put 1" from the surface. Spoon mix on hot griddle. Flip when you begin to see small bubbles in the middle and slight browning on the edges. Mix remaining cinnamon and Splenda. Sprinkle over pancakes. Use "butter" if desired. Drizzle 1 Tbls syrup over all and serve!Number of Servings: 4Recipe submitted by SparkPeople user MOB8/2009.

The nutritional information for Apple Cinnamon Pancakes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 317.1

• Total Fat: 6.6 g
• Cholesterol: 54.3 mg
• Sodium: 614.5 mg
• Total Carbs: 58.1 g
• Dietary Fiber: 1.3 g
• Protein: 8.4 g

The dietary needs meet for Apple Cinnamon Pancakes is Low Fat