Brunch

Apple and Sausage Strata is for Breakfast.

Apple and Sausage Strata takes 20 minutes to prepare.

Apple and Sausage Strata takes 55 minutes to cook.

Apple and Sausage Strata makes 10 servings.

The ingredients for Apple and Sausage Strata are:

PAM Original No-Stick Cooking Spray
1 carton (16 oz.) Egg Beaters Original
1 can (12 oz.) fat free evaporated milk
1 tsp. ground mustard
1/2 tsp. Kosher salt
1/2 large round loaf Hawaiian sweet bread, cut into 3/4 inch pieces (1/2 loaf = about 8 cups)
4 frozen Banquet Brown N Serve Turkey Sausage Patties, chopped
1-1/2 cups shredded reduced-fat Cheddar cheese, divided
1 large Granny Smith apple, unpeeled, chopped (about 2 cups)
1/2 cup dried cranberries

Here is how you make Apple and Sausage Strata:

Preheat oven to 325 degrees F. Spray 13X9 inch glass baking dish with cooking spray, set aside.Combine Egg Beaters, milk, mustard and salt in large bowl. Add bread, sausage, 3/4 cup of the cheese, apple and cranberries to bowl, toss to coat.Place bread mixture in prepared dish; press down lightly. Bake uncovered 50 to 55 minutes or until knife inserted near center comes out clean. Top with remaining cheese; bake an additional 5 minutes or until cheese melts.Let stand 10 minutes before serving.Serving Size: 9 1.25 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user MOOZACBUFF.

The nutritional information for Apple and Sausage Strata is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 248.1

• Total Fat: 5.8 g
• Cholesterol: 34.8 mg
• Sodium: 555.9 mg
• Total Carbs: 31.3 g
• Dietary Fiber: 1.5 g
• Protein: 16.7 g

The dietary needs meet for Apple and Sausage Strata is Low Fat