The recipe Mini Baked Omelets

Made From Scratch Recipes

Mini Baked Omelets recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Mini Baked Omelets!

Mini Baked Omelets

Mini Baked Omelets Recipe
Mini Baked Omelets

What Course Is Mini Baked Omelets?

Mini Baked Omelets is for Breakfast.


How Long Does Mini Baked Omelets Recipe Take To Prepare?

Mini Baked Omelets takes 10 minutes to prepare.


How Long Does Mini Baked Omelets Recipe Take To Cook?

Mini Baked Omelets takes 30 minutes to cook.


How Many Servings Does Mini Baked Omelets Recipe Make?

Mini Baked Omelets makes 6 servings.


What Are The Ingredients For Mini Baked Omelets Recipe?

The ingredients for Mini Baked Omelets are:

Egg, fresh, 1 medium
Spinach, fresh, 1 cup
Cheddar Cheese, 1 cup, shredded
Bacon, 4 unit, cooked
Goat Cheese, Semisoft, 1 oz


How Do I Make Mini Baked Omelets?

Here is how you make Mini Baked Omelets:

Saute the spinach until nice and tender in olive oil. Cook the bacon and chop into large pieces. Mix the eggs with salt and pepper to taste and add in the other ingredients. Pour into a sprayed muffin pan and bake in preheated oven at 350 for about 30 minutes.Serving Size: Makes 6 large muffin sized omeletsNumber of Servings: 6Recipe submitted by SparkPeople user RTHOMAS37.


What's The Nutritional Info For Mini Baked Omelets?

The nutritional information for Mini Baked Omelets is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 592.8
  • Total Fat: 50.1 g
  • Cholesterol: 122.7 mg
  • Sodium: 1,508.4 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 32.6 g

What Dietary Needs Does Mini Baked Omelets Meet?

The dietary needs meet for Mini Baked Omelets is Low Carb


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